Ingredients:
2 cups chilled, shredded cabbage
1/4-1/2 cup thinly sliced red onion
1 carrot, peeled and julienned
1 Granny Smith apple, peeled and julienned
1/4 cup golden raisins
3 Tablespoons extra virgin olive oil
1 Tablespoon apple cider vinegar or lemon juice
1/2 teaspoon dried dill
1/8 teaspoon cumin
salt and pepper, to taste
How to Make It:
- Toss the cabbage, onion, carrot, apple, and raisins in a large bowl. Drizzle with olive oil and stir gently. Add the vinegar or lemon juice and stir again.
- Sprinkle with cumin, dill, salt, and pepper and toss. Taste and adjust seasonings. Serve immediately.
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